Spicy Chicken Tenders - cooking recipe

Ingredients
    1 tablespoon water
    1/4 teaspoon salt
    1/4 teaspoon crushed red pepper flakes
    1/4 teaspoon curry powder
    1/8 teaspoon ground turmeric
    1/8 teaspoon ground ginger
    1/8 teaspoon ground cinnamon
    1/8 teaspoon paprika
    cooking spray
    1/2 lb chicken tenderloins
Preparation
    Combine water and spices and brush over both sides of the tenders.
    Place in a resealable bag and marinade in fridge for 15 minutes.
    Spray a broiler pan with cooking spray.
    Place chicken on pan and broil 3 minutes on each side or until meat is no longer pink.

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