Blt Pasta - cooking recipe

Ingredients

1/4 cup olive oil
1/2 teaspoon salt
1/2 teaspoon white pepper
1 teaspoon garlic, minced
1/2 teaspoon fresh basil, minced
1/2 teaspoon fresh oregano, minced
1 1/2 cups roma tomatoes, diced (about 3 tomatoes)
1/4 cup red onion, diced
1/2 lb bacon, cooked crisp and crumbled
9 ounces pasta, cooked according to package directions
bibb lettuce, for garnish (optional)

Preparation

Warm olive oil in a 12-inch skillet over medium-low heat. When the oil is warm, add salt, pepper, garlic, basil and oregano; cook 1 minute, stirring.
Add tomatoes, red onion and bacon pieces; cook about 1 1/2 minutes.
Add pasta and toss all together.
Garnish with lettuce leaves if you wish. Otherwise, just enjoy!