Baked Apricot Brie - cooking recipe

Ingredients

8 ounces round brie cheese
1/3 cup apricot preserves
2 tablespoons slivered almonds

Preparation

Preheat oven to 400\u00b0F Place cheese in small baking pan. Spread top of cheese with preserves; sprinkle with almonds. Bake about 10 to 12 minutes or until cheese begins to melt and lose its shape. Serve hot with assorted crackers. Refrigerate leftovers; reheat before serving.