Cranberry-Orange Relish - cooking recipe

Ingredients

4 cups cranberries
2 good seedless oranges (rind and pulp)
2 cups sugar

Preparation

Put the cranberries and oranges (rind and pulp) in the food processor, but you can use a food grinder.
Put into a large bowl and add sugar.
Mix well.
When the sugar is dissolved (a hour or so), you can pack it containers to freeze.