Orange Jello Fluff - cooking recipe

Ingredients

1 (8 ounce) container nonfat sour cream
1 (1/3 ounce) box sugar-free orange gelatin, dry
1 (8 ounce) container fat-free whipped topping
1 (11 ounce) can mandarin oranges in light syrup, drained

Preparation

Stir everything but the orange segments together until well mixed.
Gently fold in the orange segments.
Serve chilled.