Del Monte'S Texas Chili - cooking recipe

Ingredients

3/4 lb ground pork
3/4 lb ground beef
1 cup onion, chopped
1 cup celery, chopped
1 garlic clove, minced
1 (15 ounce) can del monte tomato sauce
1 (8 3/4 ounce) can del monte sweet whole kernel corn
1 (8 ounce) can kidney beans
1/3 cup water
2 teaspoons chili powder
1 teaspoon oregano
1/2 teaspoon cumin
1/2 teaspoon salt

Preparation

In a Dutch oven, brown pork and beef; drain.
Add remaining ingredients.
Cover and simmer for 30 minutes.