Melvin'S Bacon Spinach Salad - cooking recipe

Ingredients

5 cups torn spinach
1 cup sliced mushrooms
1/2 cup thinly sliced red onion, wedges
4 slices bacon, crisply cooked,crumbled
2 hard-boiled eggs, chopped
1 cup kraft Catalina dressing or 1 cup French dressing

Preparation

Toss all ingredients except dressing in large bowl.
Serve with dressing.
Special Extra: Prepare as directed, adding 2 boneless skinless chicken breasts, grilled, cut into strips.