Best Ever Salsa - cooking recipe

Ingredients

1 (28 ounce) can diced tomatoes
1 medium sweet onion, chopped
1 teaspoon ground cumin
1 teaspoon salt
2 fresh garlic cloves, chopped
2 -3 jalapeno peppers
1 bunch fresh cilantro

Preparation

Put all ingredients into blender and mix or pulse until blended.
Do not liquify.
Note: Seeds in peppers determine heat so remove if you like mild salsa. I use 2 peppers and seeds from one for medium to hot salsa.