Easist Soft Pretzels Using Bread Machine Dough - cooking recipe
Ingredients
-
2 1/2 teaspoons bread machine yeast
1/8 teaspoon salt, salt for outside before baking
kosher salt, for outside before baking
2 1/2 teaspoons sugar
1 cup water
2 1/2 cups flour
1/2 cup whole wheat flour
2 tablespoons vegetable oil (I use grapeseed)
Preparation
-
Put ingredients into bread machine and run dough cycle.
When done, boil 2 quarts water and 1/4 cup baking soda and preheat oven to 450.
Cut dough into six pieces and roll each by hand into thickness of a cigar.
Twist into pretzels and boil until puffy, about 1 minute on each side and place on Pizza Screen.
Sprinkle Kosher Salt to taste and bake until dark brown on the outside (about 15 minutes).
Leave a comment