Basil & Garlic Pork Burgers - cooking recipe
Ingredients
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2 lbs ground pork
3 garlic cloves, mashed
1/2 cup fresh basil, shredded
freshly cracked black pepper
kosher salt
1 drizzle olive oil, for frying
Preparation
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Combine all ingredients except oil and shape into four patties.
Heat oil in a large skillet. Brown patties over medium heat until you get a nice crust on each side, then lower heat and continue cooking until patties are cooked through, 10 to 15 minutes.
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