Basil & Garlic Pork Burgers - cooking recipe

Ingredients
    2 lbs ground pork
    3 garlic cloves, mashed
    1/2 cup fresh basil, shredded
    freshly cracked black pepper
    kosher salt
    1 drizzle olive oil, for frying
Preparation
    Combine all ingredients except oil and shape into four patties.
    Heat oil in a large skillet. Brown patties over medium heat until you get a nice crust on each side, then lower heat and continue cooking until patties are cooked through, 10 to 15 minutes.

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