Fresh Tomato And Corn Salsa (Cuisinart Food Processor) - cooking recipe

Ingredients

1 small onion, peeled, cut into 1-inch pieces (about 1 cup)
1/3 cup fresh cilantro
1 medium jalapeno pepper, seeded, cut into 1-inch pieces
3 medium vine-ripened tomatoes, cut into 1-inch pieces
1 1/2 teaspoons fresh lime juice
2/3 cup corn kernels, fresh (doesn't need to be thawed) or 2/3 cup frozen corn kernels (doesn't need to be thawed)
3/4 teaspoon salt
chips, for serving

Preparation

Insert the metal blade into the food processor.
Place onion, cilantro and jalapeno in work bowl. Process until finely chopped, about 5 seconds.
Scrape work bowl and add tomatoes and lime juice. Pulse until tomatoes are coarsely chopped, about 5-7 times.
Add corn and salt; pulse once to just combine.
Let sit for 1 hour before serving to allow flavors to develop.
Serve w/ chips.