Ingredients
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1 (13 7/8 ounce) can refrigerated pizza crusts
30 slices pepperoni (from 3.5-ounce package)
1 1/2 cups mozzarella cheese, shredded
1 1/2 cups pizza sauce, warmed
Preparation
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Heat oven to 400 degrees.
Grease cookie sheet, or spray with cooking spray.
Unroll dough, place on cookie sheet.
Starting at center, press out dough into 13x9-inch rectangle.
Bake 7 minutes.
Top with pepperoni and cheese.
Bake 8-10 minutes longer or until cheese is melted.
Cool 2 minutes.
Cut pizza in half lengthwise, then cut into 16 (1 1/2-inch) strips.
Serve with pizza sauce for dipping.
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