Pizza Dipping Sticks - cooking recipe

Ingredients
    1 (13 7/8 ounce) can refrigerated pizza crusts
    30 slices pepperoni (from 3.5-ounce package)
    1 1/2 cups mozzarella cheese, shredded
    1 1/2 cups pizza sauce, warmed
Preparation
    Heat oven to 400 degrees.
    Grease cookie sheet, or spray with cooking spray.
    Unroll dough, place on cookie sheet.
    Starting at center, press out dough into 13x9-inch rectangle.
    Bake 7 minutes.
    Top with pepperoni and cheese.
    Bake 8-10 minutes longer or until cheese is melted.
    Cool 2 minutes.
    Cut pizza in half lengthwise, then cut into 16 (1 1/2-inch) strips.
    Serve with pizza sauce for dipping.

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