More Please! Ground Turkey Casserole - cooking recipe

Ingredients

1 lb ground turkey or 1 lb lean ground beef
2 tablespoons oil
1/2 - 1 cup chopped celery
1 green pepper, sliced
1 small chopped onion
1 (16 ounce) can tomatoes
1 teaspoon seasoning salt
1 (16 ounce) can tomato sauce
2 teaspoons oregano
2 cups water
1 teaspoon garlic
1 (4 ounce) can mushrooms
1 tablespoon sugar
12 ounces uncooked egg noodles
8 ounces shredded mozzarella cheese

Preparation

Saute turkey, onion, green pepper and celery in oiluntil meat is browned and vegetables are tender (but not mushy).
Add salt, oregano, garlic and sugar; add tomatoes, tomato sauce, mushrooms and water.
Simmer 15 minute.
Place uncooked noodles in greased 13x9x2 pan. Pour mixture over noodles. Top with mozzarella cheese.
Bake at 350* for 45 minute Cool 15 minute Serves 8.