Hamburger Mac Skillet - cooking recipe

Ingredients

1 1/2 lbs ground beef
1 garlic clove, minced
2 cups macaroni, uncooked
1 teaspoon salt (optional)
2 (10 1/2 ounce) cans condensed tomato soup with roasted garlic and herbs, undiluted (Campbell's has this brand)
2 1/2 cups water
2 cups frozen mixed vegetables

Preparation

In large skillet, brown beef and garlic; drain.
Add the rest of the ingredients.
Bring to boil.
Reduce heat and simmer uncovered for 30 minutes.