Good Ol' Aussie Damper - cooking recipe

Ingredients

1 cup all-purpose flour
1 pinch salt
milk

Preparation

Sift flour and salt into a bowl and add enough milk to make a doughy consistency.
Place mix into a log tin.
Bake in a 375\u00b0F oven for 10-20 minutes.
It may still be a little doughy inside, so just cook it for a little longer.