Glazed Peanuts - cooking recipe

Ingredients

1 kg peanuts
1 kg raw sugar
3 egg whites
2 tablespoons water
1 pinch grated nutmeg
1 tablespoon ground ginger
1 pinch cinnamon, to taste

Preparation

Place all ingredients in baking dish.
Stir well to combine.
Heat oven to 150°C Place in oven and cook for about 1 hour, stirring regularly.
Leave to cool before storing in jars.