Apple Or Pear Cake - cooking recipe

Ingredients
    CAKE
    1 cup white sugar
    1 cup brown sugar
    3 eggs, beaten
    1 cup oil
    2 teaspoons vanilla
    3 cups flour
    1 teaspoon salt
    1 teaspoon baking soda
    2 teaspoons cinnamon
    4 cups raw diced apples or 4 cups pears
    TOPPING
    1/2 cup brown sugar
    1/4 cup milk
    1/4 lb butter
Preparation
    Cake:
    Mix all cake ingredients by hand in order given.
    Pour in a greased 9 x 13 inch pan or springform pan.
    Bake at 350 degrees for 45 minutes and remove.
    Topping:
    In saucepan mix all ingredients and bring to a slow boil for 3 minutes.
    Pour over cake and return to oven for 4 minutes.

Leave a comment