Grouper Scampi - cooking recipe
Ingredients
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1/4 cup butter, softened
1 tablespoon white wine
1 1/2 teaspoons garlic, minced
1/2 teaspoon lemon peel, grated
1/8 teaspoon pepper
1 1/2 lbs grouper fillets (4 fillets)
Preparation
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Preheat oven to 450\u00b0.
Combine butter, wine garlic, lemon peel and pepper in small bowl; stir to blend.
Place fish on foil-lined shallow baking pan. Top with seasoned butter.
Bake 10-12 minutes or until fish flakes easily with fork.
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