Pizza Pasta Salad - cooking recipe
Ingredients
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4 cups cooked penne pasta (about 3 cups uncooked)
4 medium tomatoes, chopped (I left these out)
12 slices hard salami, chopped (Oscar Mayer)
1 1/4 cups crumbled mozzarella cheese
1/2 tablespoon dried basil
1/2 cup grated parmesan cheese
1/2 cup Kraft roasted red pepper italian parmesan dressing
Preparation
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Mix all ingredients in a bowl.
Cover and refrigerate for at least one hour to blend flavors.
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