Pizza Pasta Salad - cooking recipe

Ingredients
    4 cups cooked penne pasta (about 3 cups uncooked)
    4 medium tomatoes, chopped (I left these out)
    12 slices hard salami, chopped (Oscar Mayer)
    1 1/4 cups crumbled mozzarella cheese
    1/2 tablespoon dried basil
    1/2 cup grated parmesan cheese
    1/2 cup Kraft roasted red pepper italian parmesan dressing
Preparation
    Mix all ingredients in a bowl.
    Cover and refrigerate for at least one hour to blend flavors.

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