Tequila Bay Breeze - cooking recipe
Ingredients
-
1 ounce tequila rose liqueur
1/2 ounce Midori melon liqueur
1/2 ounce blue curacao
1/4 ounce rum (151 proof)
1 1/2 ounces orange juice
1 1/2 ounces pineapple juice
ice cube
Preparation
-
Blend and serve in a hurricane glass.
Leave a comment