Cranberry Cinnamon Punch - cooking recipe

Ingredients

2 cups fresh cranberries
1/2 cup sugar
1/4 cup red cinnamon candies
1/2 teaspoon ground cloves
1/2 cup orange juice (not orange punch)
2 teaspoons lemon juice
1 orange, sliced thin

Preparation

In a large stainless or enamel pot combine cranberriea and 3 cups water.
Bring to a boil.
reduce to a simmer and simmer uncovered for 5 min.
Cool and pour into a blender and whirl until smooth.
Pour back into pan and add remaining ingredients except orange slices, along with 5 cups water.
Bring to a boil, reduce and simmer 5 min.
Add orange slices.
Serve hot or cold.