Chili Cheese Puffs - cooking recipe

Ingredients

1 large egg
1/2 cup milk
2 cups grated cheddar cheese
salt (to taste)
1 (4 ounce) can green chilies (drained)
1 1/4 cups all-purpose flour (1/4 cup less if you fresh chilies)
2 teaspoons baking powder
1 cup Rice Krispies

Preparation

Preheat oven to 375\u00b0F.
Mix together in a bowl: egg, milk, salt (if using) cheese and the drained chillies.
Sift the flour together with the baking powder over the bowl and mix well.
Now add the rice krispies, and mix again.
Place rounded teaspoons on greased but better still, lined with parchment paper, baking trays and bake for 10 to 12 minutes.