Candied Bacon - cooking recipe

Ingredients

1/3 cup light brown sugar
1/2 teaspoon cumin, ground
8 slices bacon

Preparation

Preheat the oven to 400 degrees.
Mix the brown sugar and cumin. Dredge each bacon slice on both sides through the sugar mixture.
Place the bacon on a baking pan with sides and bake for 15 to 20 minutes, depending on the thickness of your bacon. Place on a paper towel to drain the excess fat.