Celeriac Salad (Celery Root) - cooking recipe

Ingredients
    3 cups cooked peeled & diced celeriac
    salt and pepper
    1/2 teaspoon dry mustard
    1/4 cup white wine vinegar
    2 teaspoons caraway seeds
    1 cup English cucumber, washed unpeeled & sliced (long cuke)
    1 1/2 cups sour cream (use lite if you wish and adjust the amount to suit your taste)
    lettuce leaf (optional)
    1 slice red pepper (optional)
    1 slice green sweet pepper (optional)
Preparation
    Place celery root& cucumbers in a salad bowl.
    Mix remaining ingredients (start off slow with the sour cream you can always add more) Mix well and pour over the celery root& cukes.
    Chill well.
    Serve on a bed of greens and if you wish garnish with strips of red& green sweet pepper.

Leave a comment