Celeriac Salad (Celery Root) - cooking recipe
Ingredients
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3 cups cooked peeled & diced celeriac
salt and pepper
1/2 teaspoon dry mustard
1/4 cup white wine vinegar
2 teaspoons caraway seeds
1 cup English cucumber, washed unpeeled & sliced (long cuke)
1 1/2 cups sour cream (use lite if you wish and adjust the amount to suit your taste)
lettuce leaf (optional)
1 slice red pepper (optional)
1 slice green sweet pepper (optional)
Preparation
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Place celery root& cucumbers in a salad bowl.
Mix remaining ingredients (start off slow with the sour cream you can always add more) Mix well and pour over the celery root& cukes.
Chill well.
Serve on a bed of greens and if you wish garnish with strips of red& green sweet pepper.
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