Oven Roasted Barbecue Potatoes - cooking recipe

Ingredients

1 1/2 lbs red potatoes, cut into 1/4 inch pieces. (about 4 medium)
1 tablespoon vegetable oil
1 1/2 tablespoons mccormick grill mates barbecue seasoning

Preparation

Preheat oven to 400\u00b0F Line baking pan with foil; coat with nonstick cooking spray.
Toss potatoes with oil in large bowl. Add Barbecue Seasoning; toss until evenly coated. Place potatoes in single layer on the prepared baking pan.
Bake 40 minutes or until potatoes are tender and browned, stirring halfway through cook time.