Egg Salad And Smoked Salmon Sandwiches - cooking recipe

Ingredients

8 hard-boiled eggs, chopped
4 ounces smoked salmon, pulled from a smoked fillet with a fork
1/2 cup light mayonnaise
1/4 cup light sour cream
1 teaspoon Dijon mustard
salt, to taste
ground black pepper, to taste
1 leaf lettuce

Preparation

Mix first 7 ingredients together. Spread on whole wheat or rye bread. Top with leaf lettuce. Enjoy!