Yummy Bars - cooking recipe

Ingredients

1 (18 ounce) package German chocolate cake mix
3/4 cup melted butter
2/3 cup evaporated milk
1 (6 ounce) package chocolate chips
1 cup chopped nuts
50 caramels

Preparation

Mix together cake mix, melted butter, and 1/3 cup evaporated milk.
Spread half in a lightly greased 9x13 pan.
Bake at 350 degrees for 6 minutes.
Sprinkle chocolate chips and nuts on the partially baked crust.
Melt the caramels with the remaining evaporated milk and drizzle over chocolate chips & nuts.
Crumble and pat remaining cake mixture on top and bake another 20 minutes at 350 degrees.
Cut when cool.