Black Forest Beef - cooking recipe

Ingredients

4 lbs beef roast
1 cup water
1 (1/3 ounce) package French onion soup mix
1 tablespoon caraway seed
1 tablespoon paprika
32 ounces sauerkraut, drained
1/4 cup brown sugar
3 apples, peeled cored sliced
8 ounces sour cream, for garnish

Preparation

Place beef roast, water, French onion soup mix, caraway seed, paprika, sauerkraut, brown sugar, and apples in a crockpot.
Cook for 10 hours on low.
Garnish with sour cream.