Easy Crunchy Apple Crisp - cooking recipe

Ingredients
    5 cups sliced apples (peeled)
    1/2 cup white sugar
    2 teaspoons flour
    1 teaspoon cinnamon
    1/4 cup water
    1/2 cup quick-cooking oats
    1/2 cup flour
    1/2 cup brown sugar
    1/4 teaspoon baking powder
    1/4 teaspoon baking soda
    1/4 cup melted butter
Preparation
    Spray an 8x8 pan with cooking spray, then place the sliced apples in the pan.
    Mix the sugar, 2 teaspoons flour and cinnamon together, sprinkle over apples.
    Pour the water over the apple mixture.
    Combine the oats, remaining flour, brown sugar, baking powder and baking soda together.
    Stir in the melted butter and crumble over the apples.
    Bake at 350 for 40-45 minute
    Serve warm with icecream or caramel sauce.

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