Easy Crispy Sesame Chicken - cooking recipe

Ingredients

1 whole chicken, cut in pieces
1/2 cup mayonnaise (might use more or less mayo)
1 cup honeynut corn flakes cereal, crushed
2 -3 tablespoons sesame seeds
salt & pepper (can use seasoning salt)

Preparation

Set oven to 350 degrees.
In a large bowl, coat the chicken well with mayonnaise all over.
Mix the crushed Honeynut cornflakes, sesame seeds, salt and pepper in a shallow dish.
Roll/coat the chicken pieces in the mixture until well coated.
Place in an baking dish (I use a 13x9-inch dish for one cut-up chicken, if you are doubling the recipe, then place the chicken on a foil-lined cookie/baking sheet).
Bake for about 50-60 minutes, or until chicken is done.