Bbq Chicken Wrap Sandwiches - cooking recipe

Ingredients

1 lb boneless skinless chicken breast half
1 medium green pepper, quartered
1 medium red pepper, quartered
1 medium onion, sliced
1 cup barbecue sauce
8 (10 inch) flour tortillas or (6 inch) flour tortillas

Preparation

Place chicken and vegetables on greased grill over medium coals.
Grill chicken 6 to 7 minutes on each side or until cooked through and vegetables 4 to 5 minutes on each side, brushing each frequently with barbecue sauce.
Slice chicken and vegetables into thin strips.
Divide among tortillas; roll up.
Serve with additional barbecue sauce, if desired.