Quiche - cooking recipe

Ingredients

1 9 inch pie shell
3/4 cup swiss cheese, grated
3/4 cup mozzarella cheese, grated
1/2 cup pepperoni, diced
1 tablespoon onion, finely chopped
1 cup milk
3 eggs
1/2 teaspoon salt
1/4 teaspoon oregano
1/4 teaspoon garlic powder

Preparation

Preheat oven to 350 degrees.
Layer the swiss cheese, mozzerella cheese, pepperoni, and onion in the pie crust.
In a small bowl, mix together the milk, eggs, salt, oregano, and garlic powder.
Pour this mixture over the cheese in the pie crust.
Bake for 45 minutes.