Walnut Streusel Coffee Cake - cooking recipe

Ingredients

1 1/2 cups all-purpose flour
3/4 cup sugar
2 1/2 teaspoons baking powder
1/2 teaspoon salt
1/4 cup butter
3/4 cup milk
1 egg
1/2 cup brown sugar, packed
2 teaspoons cinnamon
1/2 cup finely chopped walnuts
2 tablespoons butter, melted

Preparation

Preheat oven to 375\u00b0F.
Grease and flour round layer cake pan or square 8\" x 8\" or 9\" x 9\" pan.
Blend first seven ingredients; beat vigorously 30 seconds.
Mix brown sugar, cinnamon, nuts and melted butter in a small bowl.
Pour half cake batter into pan. Sprinkle half of brown sugar mixture over batter. Pour remaining cake batter in pan. Top with remaining brown sugar mixture.
Bake 25-30 minutes or until toothpick inserted in center comes out clean.