Low Carb Bacon And Broccoli Salad - cooking recipe

Ingredients

Basic recipe
2 cups broccoli florets
2 cups cauliflower florets (I like mine in small pieces)
4 slices crispy cooked bacon, chopped up,to taste
2 ounces no-carb cheddar cheese, shredded
2 packets Splenda sugar substitute, to taste
1 tablespoon white vinegar or 1 tablespoon lemon juice (more if you like the dressing a little more runny)
1 cup mayonnaise
1 1 tablespoon white onions or 1 tablespoon yellow onion

Preparation

whisk together mayo, splenda, and vinegar in bowl,set aside.
put everything else in a bowl, add the dressing stir and serve.