Caribbean Tomato Juice Cocktail - cooking recipe

Ingredients

2 cups unsweetened tomato juice, chilled
1/2 teaspoon celery salt
1 teaspoon Worcestershire sauce (or more)
1 teaspoon lemon juice (or more)
1/8 teaspoon white pepper
1/2 teaspoon sugar (optional)
2 -3 small celery ribs (optional)

Preparation

Combine all ingredients, except the celery ribs, in a jar that has a lid.
Cover and shake well.
Pour into glasses and add celery sticks as stirrers.