Vegetarian Chilli - cooking recipe

Ingredients

7 tomatoes
1 large onion
1 red capsicum
6 garlic cloves
5 long red chilies
1 head broccoli
1 cauliflower
2 carrots
2 zucchini
1 teaspoon ground cumin
1 teaspoon basil
1 teaspoon cayenne pepper
1 teaspoon black pepper

Preparation

Trim and roughly chop all ingredients.
Add to slow cooker and cook on high until vegetables are soft and tomatoes are bubbly!
- Should take around 4 hours on high.