Hamburger Goulash - cooking recipe

Ingredients

4 -6 ounces egg noodles
1 1/2 lbs ground beef
1/2 cup chopped onion
10 1/2 ounces tomato soup
10 1/2 ounces condensed cream of chicken soup
10 1/2 ounces condensed cream of mushroom soup
15 1/4 ounces corn

Preparation

Preheat oven to 350\u00b0F.
Brown hamburger, and onion until ground beef is browned through. Drain fat.
Mix soup,and corn with hamburger mixture. 3.Cook egg noodles according to directions on the bag. Drain noodles and add to hamburger mixture and pour into a casserole dish or baking dish.
Bake for 30 minutes until golden and bubbly.