Edible Magic Wands - cooking recipe

Ingredients

10 pretzel rods
6 ounces white chocolate or 6 ounces butterscotch chips
2 tablespoons shortening
10 ounces edible glitter or 10 ounces rainbow candy sprinkles

Preparation

melt chips and shortening in microwave for thirty seconds.
stir and microwave for ten seconds more.
dip pretzels in chips and smooth about halfway down with a butter knife.
add glitter or sprinkles while still warm.
let harden on wax paper.