Sesame Ginger Couscous - cooking recipe

Ingredients

1 cup couscous
1 1/4 cups water
1 tablespoon olive oil
1/2 cup onion, chopped
1 1/2 teaspoons gingerroot, minced
1/2 cup carrot, diced
1 cup broccoli floret, chopped
1 teaspoon sesame oil
2 tablespoons soy sauce

Preparation

In a medium saucepan bring 1-1/4 cups of water to a boil.
Stir in couscous and cover, remove from heat, let stand for 5 minutes.
Meanwhile, in a medium skillet, heat olive oil over medium heat, add onions, ginger, carrots and broccoli.
Cook 3-4 minutes or until tender.
Stir into prepared couscous.
Add sesame oil and soy sauce and toss.