Spoonburger Casserole - cooking recipe

Ingredients

1 lb lean ground beef
1 large onion, chopped
2 -3 fresh minced garlic cloves (optional)
2 tablespoons oil
1 (8 ounce) can tomato sauce
1 cup water
1 teaspoon seasoning salt, to taste
pepper
1 teaspoon mustard powder or 1 teaspoon prepared mustard
1 teaspoon chili powder
1/4 cup sweet pickle relish
1 1/2 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
2 tablespoons oil
2 tablespoons melted butter or 1/4 cup of only oil
1/2 cup milk

Preparation

Set oven to 425\u00b0F.
In a fry pan, brown beef with onion and garlic (if using); drain.
Add remaining 7 ingredients.
Bring to a light simmer; cook for 2 minutes.
Place the mixture in a greased 2-qt casserole dish.
In a bowl, combine the flour, baking powder and salt.
In another small bowl, combine the oil, butter (or just oil if using) and milk.
Add to the dry flour ingredients; blend well.
Spoon over the ground beef mixture.
Bake for 20-25 minutes.