Double Chocolate Chip Mega Muffins - cooking recipe

Ingredients

1 (18 ounce) package fudge cake mix
1 (3 ounce) package chocolate instant pudding
3/4 cup water
4 eggs, beaten
1/2 cup vegetable oil
1 cup mini chocolate chip (Frozen keep them in your freezer.)
1/4 teaspoon almond extract

Preparation

Mix cake mix, pudding, water, eggs, oil, and almond extract until smooth.
Stir in chocolate chips last, blend through.
Fill muffin cups 3/4 full and bake in preheated oven at 350 degrees between 25-35 minutes until done, but do not over cook.
This will depend on the size of the muffin cups used.
This recipe will make 1 jumbo pan (6) and 1 regular size (6) or 12 to 18 regular size muffins.