Vanilla French Toast For Two - cooking recipe

Ingredients

2 eggs
1/2 cup milk
1 tablespoon sugar
1 teaspoon vanilla extract
1 pinch salt
6 slices day-old bread

Preparation

In a bowl, beat eggs; add the milk, sugar, vanilla and salt. Soak bread for 30 seconds on each side.
Cook on a greased hot griddle until golden brown on both sides.
Serve with maple syrup or cinnamon sugar.