100 Year Old Clove Cake - cooking recipe

Ingredients

1 cup butter
2 1/2 cups sugar
5 eggs
3 cups flour
1 tablespoon clove
1 tablespoon cinnamon
1 teaspoon baking soda
1 cup sour milk

Preparation

Preheat oven to 350F.
Cream butter and sugar.
Beat eggs well and add.
Sift flour and spices together.
Stir baking soda with 1/3 of the milk.
Mix with egg/sugar mixture.
Add rest of milk, alternating with flour mixture.
Pour into a greased 10 inch tube pan.
Bake 45-55 mins
HINT: If you dont have sour milk, add a tablespoon of vinegar to the milk to sour it.