Applewood Farmhouse Apple Fritters - cooking recipe

Ingredients

1 1/2 cups self-rising flour
1 tablespoon sugar
2 eggs, beaten
2/3 cup milk
1 tablespoon vegetable oil
3 cups apples, peeled and chopped (finely)
hot vegetable oil (for frying, to equal 1/2 inch deep)
confectioners' sugar

Preparation

Combine dry ingredients.
Add eggs, milk, 1 tablespoonful oil, and apples.
Stir just until combined.
Drop batter by spoonfuls into hot oil.
Cook 3-4 minutes on each side or until golden brown.
Drain on paper towels.
Roll fritters in powdered sugar.