Mom'S Favorite Tuna Dip - cooking recipe

Ingredients

8 ounces cream cheese, softened (low fat OK)
8 ounces sour cream (low fat OK)
2 packages knorr leek soup mix
1/4 cup celery, finely minced
3/4 teaspoon Worcestershire sauce
1/2 teaspoon salt
1/8 teaspoon pepper
7 ounces flaked tuna
1/2 cup sweet and sour sauce

Preparation

Combine all the ingredients and mix well.
Chill for at least 2 hours to allow time for the flavors to blend.
Serve with Bugles, or other toasted corn type dipper.