Best Hoppin ' John Combo - cooking recipe

Ingredients
    1 cup rice
    2 cups chicken broth
    5 slices bacon, diced
    1 medium onion, diced
    1/2 cup celery
    1 (16 ounce) can black-eyed peas, drained
    1/4 cup barbecue sauce
    1/4 teaspoon Tabasco sauce
    2 2 cups cooked chicken (or a comination of any of the above) or 2 cups smoked sausage (or a comination of any of the above)
    salt and pepper
Preparation
    Cook rice according to directions.
    Substitute the chicken broth for the water content.
    In a large saucepan, fry bacon, then add the onions and celery cooking them until they are clear.
    Stir in the rice, black-eyed peas, barbecue sauce, Tabasco, meat or seafood, or combination and of course your seasoning-- salt and pepper.
    I have also found If you like it just a little kicked up-- I like to increase the Tabasco.
    Serve this dish immediately.
    If you make it ahead, bake in a covered baking dish at 325* for 45 minute.
    if ingredients are at room temperature; and 55-60 if they are refrigerated.
    **Depending on preparation is how long it will take**.

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