Fooll Mudammes (Fava Bean Egyptian Breakfast)(فول مدمس) - cooking recipe

Ingredients

3 tablespoons oil
1 onion, chopped
1/4 - 1/2 cup tomato sauce
1 teaspoon ground cumin
1/2 teaspoon ground coriander, or more if you like
1/8 teaspoon cayenne pepper
1/2 teaspoon salt
1 (15 ounce) can fava beans, drained

Preparation

Heat oil, add onion and cook for about 4 minutes.
Add tomato sauce, spices and salt, cook for 2-3 minutes.
Add fava beans, and mash it on low heat.
You can mash it finely or leave some fava beans whole.
Cover and cook for 5 more minutes.
Serve with pita bread.
You can drizzle some olive oil, tahini, lemon, or a combination on it before serving.
I like hot chili peppers as well.