Lucy'S Coffee Cake - cooking recipe

Ingredients

1 3/4 cups all-purpose flour
1 cup sugar
1/4 teaspoon salt
2 teaspoons baking powder
1/4 cup shortening
1/4 cup butter
2 eggs
1 cup milk
1 teaspoon vanilla
1 grated orange, rind of

Preparation

In a bowl, combine flour, sugar, salt and baking powder.
Cut in shortening and butter until mixture resembles coarse meal.
Set aside 1/2 cup of the mixture of the crumb topping.
In a seaprate bowl, beat eggs.
Stir in milk, vanilla and orange peel until well-mixed.
Beat in flour mixture until blended.
Turn batter into a greased 8-inch square pan.
Batter will be runny.
Top with crumb topping.
Bake at 350 for 35-40 minutes or until tester comes otu clean.
Serve warm or cold.