Low Point Salad - cooking recipe

Ingredients

2 (10 ounce) bags romaine lettuce
3 ounces bacon bits
2 bunches green onions, chopped
6 hard-boiled eggs, diced
1 cup fat-free cheddar cheese
1/2 cup regular cheddar cheese
8 tablespoons croutons
Dressing
3/4 cup fat-free mayonnaise
1/4 cup regular mayonnaise
1 cup low-fat sour cream
1 (1 1/8 ounce) package hidden valley salad dressing mix

Preparation

Mix all salad ingredients together.
Dressing:.
Mix all dressing ingredients together, and add to salad just before serving. Top with croutons.