Ingredients
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1 large egg white
2 teaspoons chili powder
1/2 teaspoon salt
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
16 ounces pared sweet potatoes, cut into 1/2 inch strips
Preparation
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Preheat oven to 450\u00b0F.
In large bowl whisk together egg and spices until frothy. Add potatoes; toss to coat well.
Place on nonstick baking sheet in single layer.
Bake until golden brown and crisp. About 20 minutes stirring once during baking.
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